It’s kind of like pizza – that you can have every day….
I am not a fan of trying to make a pizza with almond flour, plant crust and lactose-free cheese – I think it will taste bad.
I’d rather recommend that my clients have the real pizza they enjoy, but with limited frequency (no more than 1x/wk).
This recipe is NOT a pizza modification.
Not only is this wonderfully delicious, but it will also help you with your diet!
- Weight/Fat Loss
- Lower Blood Pressure
- More Energy
- Lower Blood Glucose
- Better Thyroid Function
- Less Inflammation
- Less Joint Pain
- Stronger Immune System
- And More!